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Fairtrade Tea
Tribes and Nations are pleased to be able to offer you, these five refreshing, Fairtrade Organic Herbal Infusion teas, from Hampstead Tea of London — this is our finer selection of teas and is in keeping with our aim to bring the finest Fairtrade products to the Australian Fairtrade aware customer.
Lemon Valerian — Calming Infusion This unique formulation of valerian, chamomile and lemon balm gently eases away nervous tension and anxiety and promotes a restful sleep. Good for the entire family, including children. A good drink before bed time or when under stress. Naturally Caffeine free. 20 sachets in each box.
Fennel Liquorice — Balancing Infusion Fennel seed is a well-known digestive and breath freshner, valued for its comforting and balancing effects. This infusion blends fennel seeds, liquorice root and peppermint leaves to help regulate the digestive system. To be enjoyed after a meal or with dessert for a new tea experience. Naturally Caffeine free. 20 sachets in each box.
Peppermint — Cooling Infusion A blend of the two best loved mints, peppermint and spearmint, lends this infusion its added depth, fresh finish and lingering sweet after taste. It's a great pick-me-up during the day or after a meal to cleanse the palate. It also aids digestion. Deliciously refreshing hot or iced as a cooling summer cocktail. Naturally Caffeine free. 20 sachets in each box.
Rosehip Hibiscus — Revitalising Infusion A lively and fruity tea full of Vitamin C and antioxidants. It helps in fighting tiredness and revives a sluggish immune system. As natures gentle reviver it can be enjoyed hot or cold at any time of the day or evening. Naturally Caffeine free. 20 sachets in each box.
Royal Camomile — Restful Infusion A beautiful golden soothing infusion made from the petals of the prized sweet scented true camomile. Revered medicinally since ancient Egyptian times, a cup of Royal Camomile soothes away lifes anxieties. Naturally Caffeine free. 20 sachets in each box.
The clear lively flavours of Hampstead Tea Herbal Infusions are best brought out by brewing with freshly boiled, good quality water. Steep one sachet of tea per person for 3-5 minutes, do not add milk but use honey for sweetening ... enjoy.
The herbs in these infusions are cultivated at progressive organic/biodynamic estates such as SEKEM, where sustainable and ethical agriculture are practised.